The Château Grand Seuil range offers wines issued from selected parcels. They are the quintessence of the domain.
Cinsault 80%, Grenache 15%, Syrah 5%
The terroir and the soils: clay-limestone, pebbly. Altitudes of the plots, between 300 and 500m.
Philosophy : Sustainable viticulture based on observation, prevention and attention on the nature
Plot selection of old vines.
Low temperature fermentation and stainless-steel vinification on fine lies.
Marked by minerality and subtlety. Round and bodied wine. Dominant of red fruits (crushed
strawberry) and floral notes. A long and fresh finish
This Château du Seuil rosé is ready to be savoured in the early summer heat since it offers a great spontaneous taste.
Serve with hors-d'oeuvres, grilled or white meat, or cheese. It will perfectly match a French lamb stew with spring vegetables or a bouillabaisse.